Location: Minneapolis, Minnesota

Wednesday, January 17, 2007

Lobster Dinner

The last couple weeks were a welcome break from the frantic pace of Christmas. Chris and I dismantled the tree and wrapped the decorations in tissue paper - I don't know if we'll be in this house next Christmas.

Over the weekend, a couple friends from upstate New York drove through the biting cold to visit us. We raced around the Boston tourist loop and swung by the wharf to buy fresh seafood. This was our first experience cooking lobster, and we bought them alive to boil on the stove. I admit, I didn't want to watch the lobsters wriggle in the hot water or hear air whistle out of their shells, almost like a muted shriek from a teapot. But in the end, we ate a feast of lobster, shrimp and mussels.


Blogger Fresh Footprints said...

Nice! Looks really professional! You've truely embraced the Boston culture!


1:28 PM  

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